Tuesday, October 2, 2012

Tasty Tuesday - Easy Cheesy Bread

I'm so happy - Houston has some cooler weather in the forecast.  It makes me even more excited for the Fall/Winter weather.  So I really hope it stays a while.  There's nothing suckier than having a warm Halloween, Thanksgiving or Christmas!
On to Tasty Tuesday......

This is super easy and quick to make at home with bread slices or left over burger or hot dog buns.  I don't know why we always have buns left over, but we do and I try to use them.  

Sometimes theHubs will ask for some toasty bread to go along with dinner and I'm happy to oblige.  He'll usually ask when we have "said" leftover bread/buns.  Which is great because, the only thing that I hate to do more is walk into the grocery store to buy 1 thing like bread or a oddball list of items like - Drain-O, Jello, and charcoal. Yup, weird stares galore.  Can you say episode of "Snapped", lol!!   Which by the way is our favorite show to watch on Sundays, we're just weird like that!  We have some deep convo's on some of those episodes, lol!  Anyways back to the bread.

1) Set the oven to 400°
2) Prepare bread -
I butter both sides, 
sprinkle with garlic salt,
a little shredded cheese and
dried parsley.
(this stuff can be
put on the 1 top side)
3) Put bread on foiled baking pan (I use the pizza pan)
4) Then pop them into the oven and bake for 5-7 minutes. 
It varies so you might want to keep an eye on it.

Yummy and easy!

Have a great day!

1 comment:

  1. Hey Fifi! I like using up breads too. Your pic makes me want spaghetti tonight!


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